Nutri-Score E
Spécialité Moutarde Fine Mi-Forte

Fine mustard specialty medium-strong

Maille, Unilever

Barcode
8722700035022
Quantity
355 g
English

Something off in this translation?

290 kcal

Energy / 100 g

3.9 g

Protein / 100 g

9.3 g

Carbs / 100 g

27 g

Fat / 100 g

Nutrition — per 100 g

Energy 290 kcal / 1210 kJ
Macronutrients
Protein 3.9 g
Carbohydrates 9.3 g
Fat 27 g
Sugars 4.5 g
Fiber 0.33 g
Alcohol 0.01 g
Starch 2.54 g
Polyols 0 g
Fats
Saturated fat 2.7 g
Cholesterol 0 mg
Minerals
Sodium 1720 mg
Salt 4.3 g
Calcium 49.79 mg
Iron 1.07 mg
Potassium 87.78 mg
Magnesium 27.57 mg
Zinc 0.39 mg
Phosphorus 73.43 mg
Manganese 0.25 mg
Copper 0.05 mg
Selenium 6.18 µg
Iodine 15.89 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.18 mg
Vitamin D 1.31 IU
Vitamin E 14.53 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.2 µg
Vitamin B12 0 µg
Niacin (B3) 0.32 mg
Pantothenic acid (B5) 0.11 mg
Other
Added sugars 5 g

Ingredients

Couleurs de

Allergens

Mustard Sulphites
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/2a98fb40-88c9-b9b0-390b-0c72e71194e4" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

Medium-hot fine mustard made with 55% Dijon mustard, sunflower oil and mustard flour. Per 100 g it has 290 kcal, 27 g of fat and 4.3 g of salt.

Good points

  • Low sugar (4.5 g per 100 g)
  • High in vitamin E (14.5 mg per 100 g)

Watch out

  • High in fat (27 g per 100 g)
  • High in salt (4.3 g per 100 g)

Allergens

Contains: mustard, sulphites.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: ?Lactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL