56 kcal

Energy / 100 g

5.8 g

Protein / 100 g

1 g

Carbs / 100 g

3.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 56 kcal / 234 kJ
Macronutrients
Protein 5.8 g
Carbohydrates 1 g
Fat 3.2 g
Sugars 0.3 g
Fats
Saturated fat 1.7 g
Minerals
Sodium 629 mg
Salt 1.6 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL