Nutri-Score E
Tender mixed cheese
Consum
- Barcode
- 8414807519757
- Quantity
- 200 g
Something off in this translation?
384 kcal
Energy / 100 g
22.5 g
Protein / 100 g
1.6 g
Carbs / 100 g
32 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 384 kcal / 1594 kJ |
| Macronutrients | |
|---|---|
| Protein | 22.5 g |
| Carbohydrates | 1.6 g |
| Fat | 32 g |
| Sugars | 1.6 g |
| Fats | |
| Saturated fat | 21.6 g |
| Minerals | |
| Sodium | 600 mg |
| Salt | 1.5 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Pasteurised cow's milk (60% min), sheep's (12,5% min) and goat's (12,5% min) milk, lactic ferments (milk), salt, rennet and calcium chloride. Milk origin: Spain.
Allergens
Milk
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AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL