69 kcal

Energy / 100 g

0.4 g

Protein / 100 g

13 g

Carbs / 100 g

1.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 69 kcal / 291 kJ
Macronutrients
Protein 0.4 g
Carbohydrates 13 g
Fat 1.6 g
Sugars 11.3 g
Fiber 0.5 g
Fats
Saturated fat 1.4 g
Minerals
Sodium 40 mg
Salt 0.1 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL