PROTEIN+ Penne Rigate
Barilla
- Barcode
- 8076809585873
- Quantity
- 400 g
- Serving
- 100 g
Something off in this translation?
354 kcal
Energy / 100 g
20 g
Protein / 100 g
63 g
Carbs / 100 g
1.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 354 kcal / 1502 kJ |
| Macronutrients | |
|---|---|
| Protein | 20 g |
| Carbohydrates | 63 g |
| Fat | 1.7 g |
| Sugars | 1.7 g |
| Fiber | 3.1 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.4 g |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Durum WHEAT semolina, pea protein (10.8%).
Allergens
May contain: Mustard, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/aab09c9a-07d9-31cb-1ff2-839bce34afde" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A dry penne pasta made from durum wheat semolina and pea protein (10.8%). It has 354 kcal per 100 g, with 20 g of protein, 1.7 g of fat and 3.1 g of fibre per 100 g.
Good points
- Low fat (1.7 g per 100 g)
- Low saturated fat (0.4 g per 100 g)
- Low sugar (1.7 g per 100 g)
- Salt-free (0 g per 100 g)
- Source of fibre (3.1 g per 100 g)
- High protein (20 g per 100 g, 22% of energy)
Allergens
Contains: gluten. May contain: soy, mustard.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (100 g): 354 kcal · 1.7 g fat · 0.4 g saturated fat · 1.7 g sugars · 20 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL