287 kcal

Energy / 100 g

8.1 g

Protein / 100 g

51 g

Carbs / 100 g

4.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 287 kcal / 1202 kJ
Macronutrients
Protein 8.1 g
Carbohydrates 51 g
Fat 4.5 g
Sugars 6.5 g
Fiber 3.9 g
Alcohol 0 g
Starch 42.46 g
Polyols 0 g
Fats
Saturated fat 0.5 g
Cholesterol 0.01 mg
Minerals
Sodium 472 mg
Salt 1.18 g
Calcium 23.12 mg
Iron 1.65 mg
Potassium 230 mg
Magnesium 54.99 mg
Zinc 1.51 mg
Phosphorus 176 mg
Manganese 1.59 mg
Copper 0.21 mg
Selenium 7.85 µg
Iodine 18.64 µg
Vitamins
Vitamin A 0.59 IU
Vitamin C 0.18 mg
Vitamin D 3.98 IU
Vitamin E 2.52 mg
Vitamin B1 (thiamin) 0.38 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 30.22 µg
Vitamin B12 0.01 µg
Niacin (B3) 0.35 mg
Pantothenic acid (B5) 0.43 mg
Other
Added sugars 1.7 g

Ingredients

Farina di grano tenero tipo “0” 70,9%, acqua, olio di girasole 3,4%, zucchero, lievito, sale, farina di frumento maltato, estratto di malto d’orzo.

Ingredients aren't available in CA for this product — showing the original.

Allergens

Gluten Soy

May contain: Eggs, Milk, Mustard, Tree nuts, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL