Nutri-Score A 
Sauce napolitaine
Barilla
- Barcode
- 8076809513692
- Quantity
- 400g
- Serving
- 1 serving (100 g)
Français
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9.25 kcal
Energy / 100 g
1.4 g
Protein / 100 g
6.2 g
Carbs / 100 g
3.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 9.25 kcal / 281 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.4 g |
| Carbohydrates | 6.2 g |
| Fat | 3.7 g |
| Sugars | 5.2 g |
| Fiber | 1.8 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0.04 g |
| Fats | |
| Saturated fat | 0.4 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 384 mg |
| Salt | 0.96 g |
| Calcium | 23.15 mg |
| Iron | 0 mg |
| Potassium | 324 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 15.32 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 26.02 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.67 mg |
| Pantothenic acid (B5) | 0.21 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pulpe de tomates 66%, concentré de tomates 10%, oignons 7%, eau, carottes 3,5%, huile de tournesol, sucre, sel, ail 0,5%, thym 0,4%, ciboulette 0,2%, persil 0,2%, arômes, poivre noir.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL