Pesto alla genovese
Saclà
- Barcode
- 8001060042308
- Quantity
- 190 g
Broken text in the original label data?
397 kcal
Energy / 100 g
3 g
Protein / 100 g
12 g
Carbs / 100 g
37 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 397 kcal / 1638 kJ |
| Macronutrients | |
|---|---|
| Protein | 3 g |
| Carbohydrates | 12 g |
| Fat | 37 g |
| Sugars | 8.6 g |
| Fats | |
| Saturated fat | 4.8 g |
| Minerals | |
| Sodium | 1200 mg |
| Salt | 3 g |
| Other | |
| Added sugars | 17.57 g |
Ingredients
Basilic 41%, Huile de tournesol, Sirop de glucose, Lactosérum en poudre (LAIT), Sel, NOIX DE CAJOU, Flocons de pommes de terre (pommes de terre, épices), Fromages (LAIT, ŒUF) (fromage, Grana Padano AOP, Arôme naturel (LAIT)), protéine de lactosérum (LAIT), Correcteur d'acidité : acide lactique, Ail, Pignons de pin.
Allergens
May contain: Tree nuts, Peanuts
Get this product via the API
curl "https://foodbase.dev/v1/foods/805988e6-1732-0bda-1ea6-220caf442ef6" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Genoese basil pesto made with 41% basil, sunflower oil, cashew nuts, Grana Padano and whey powder. Per 100 g it has 397 kcal, 37 g fat (4.8 g saturated), 12 g carbohydrates (8.6 g sugars), 3 g protein and 3 g salt.
Watch out
- High in fat (37 g per 100 g)
- High in salt (3 g per 100 g)
Allergens
Contains: eggs, milk, nuts. May contain: peanuts.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL