Nutri-Score E
Véritable petit beurre

Butter biscuit

LU,Mondelez,Mondelez international

Barcode
7622210988034
Quantity
200 g e
Serving
2g3
English

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440 kcal

Energy / 100 g

8 g

Protein / 100 g

73 g

Carbs / 100 g

12 g

Fat / 100 g

Nutrition — per 100 g

Energy 440 kcal / 1852 kJ
Macronutrients
Protein 8 g
Carbohydrates 73 g
Fat 12 g
Sugars 23 g
Fiber 3 g
Alcohol 0 g
Starch 43.53 g
Polyols 0 g
Fats
Saturated fat 7.8 g
Cholesterol 28.99 mg
Minerals
Sodium 560 mg
Salt 1.4 g
Calcium 22.68 mg
Iron 1.63 mg
Potassium 211 mg
Magnesium 54.07 mg
Zinc 1.41 mg
Phosphorus 165 mg
Manganese 1.62 mg
Copper 0.21 mg
Selenium 8.67 µg
Iodine 7.58 µg
Vitamins
Vitamin A 299 IU
Vitamin C 0.18 mg
Vitamin D 9.78 IU
Vitamin E 0.86 mg
Vitamin B1 (thiamin) 0.19 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 19.26 µg
Vitamin B12 0.02 µg
Niacin (B3) 0.05 mg
Pantothenic acid (B5) 0.37 mg
Other
Added sugars 13.3 g

Ingredients

_Wheat_ flour 73.4 %, sugar, _butter_ 13.6%, skimmed _milk_ powder 1.3%, salt, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), acidity regulator (citric acid), flavouring.

Allergens

Gluten Milk

May contain: Eggs, Sesame

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AI

AI analysis

Butter biscuits made with 73.4% wheat flour, sugar, 13.6% butter and skimmed milk powder. Per 100 g they have 440 kcal, 12 g fat (7.8 g saturated), 23 g sugars, 3 g fibre, 8 g protein and 1.4 g salt.

Good points

  • Source of fibre (3 g per 100 g)

Watch out

  • High in saturated fat (7.8 g per 100 g)
  • High in sugars (23 g per 100 g)

Allergens

Contains: gluten, milk. May contain: eggs, sesame.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (2 g): 9 kcal · 0.2 g fat · 0.2 g saturated fat · 0.5 g sugars · 0.03 g salt · 0.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL