Nutri-Score C
Moelleux chocolat

Soft Chocolate Biscuit

Belvita, LU, Mondelez International

Barcode
7622210444141
Quantity
250 g
Serving
50 g
English

Something off in this translation?

200 kcal

Energy / 100 g

3 g

Protein / 100 g

31 g

Carbs / 100 g

7 g

Fat / 100 g

Nutrition — per 100 g

Energy 200 kcal / 837 kJ
Macronutrients
Protein 3 g
Carbohydrates 31 g
Fat 7 g
Sugars 9.2 g
Fiber 3.4 g
Starch 0 g
Fats
Saturated fat 1.4 g
Minerals
Sodium 88 mg
Salt 0.22 g
Calcium 130 mg
Iron 2.4 mg
Magnesium 69.2 mg
Other
Added sugars 18 g

Ingredients

cereals 46.3% [wheat flour 26.9%, whole grains 17.6% (crushed wholegrain buckwheat 6.9%, oatmeal 6.9%, wholemeal barley flour 1%, wholemeal spelt flour (wheat) 1%, oat flakes 1%, wholemeal wheat flour 0.8%), rice flour 1.7%, malted wheat flour 0.1%], rapeseed oil, chocolate chips 9% [sugar, cocoa mass, emulsifier (soy lecithins)], sugar, modified starch, humectant (glycerol), chicory root fibre, isomaltulose, bulking agent (maltitols), minerals (calcium carbonate, magnesium carbonate, elemental iron), emulsifiers (soy lecithins, e472b, e475), raising agents (potassium carbonates, sodium carbonates), glucose syrup, flavourings, salt, skimmed milk powder, wheat gluten, dextrose, starch,

Allergens

Gluten Milk Soy
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/f71066b4-1460-c079-66e0-f208f5e0bb9a" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL