Nutri-Score E

Excellence Milk Extra Melting

Lindt

NOVA 4 Eco-Score D Chocolats noirs Chocolats au lait Chocolats au lait extra fin

Barcode: 3046920010283
Quantity: 100 g

English

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569 kcal

Energy / 100 g

6.4 g

Protein / 100 g

51 g

Carbs / 100 g

37 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	569 kcal / 2369 kJ
Protein	6.4 g
Carbohydrates	51 g
Fat	37 g
Sugars	50 g
Fiber	0 g
Alcohol	0 g
Starch	0.01 g
Polyols	0 g
Fats
Saturated fat	23 g
Cholesterol	12.35 mg
Minerals
Sodium	112 mg
Salt	0.28 g
Calcium	141 mg
Iron	0.13 mg
Potassium	190 mg
Magnesium	14.31 mg
Zinc	0.51 mg
Phosphorus	112 mg
Manganese	0.01 mg
Copper	0.01 mg
Selenium	3.96 µg
Iodine	10.06 µg
Vitamins
Vitamin A	215 IU
Vitamin C	0.59 mg
Vitamin D	3.36 IU
Vitamin E	0.7 mg
Vitamin B1 (thiamin)	0.03 mg
Vitamin B2 (riboflavin)	0.24 mg
Vitamin B6	0.04 mg
Vitamin B9 (folate)	9.01 µg
Vitamin B12	0.38 µg
Niacin (B3)	0.11 mg
Pantothenic acid (B5)	0.41 mg
Other
Added sugars	50 g

Ingredients

Sugar, cocoa butter, milk powder, cocoa paste, concentrated milk fat, lactose, skimmed milk powder, barley malt extract, emulsifier (soy lecithin), flavouring. May contain sesame seeds and tree nuts. Cocoa: 30% minimum.

Allergens

Gluten Milk Soy

May contain: Gluten, Tree nuts, Sesame

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AI analysis

Extra-fine milk chocolate with at least 30% cocoa, in a 100 g bar. Per 100 g it provides 569 kcal, 37 g fat, 51 g carbohydrates and 50 g sugars.

Good points

Low salt (0.28 g per 100 g)
Source of calcium (140.6 mg per 100 g)
Source of vitamin B12 (0.38 µg per 100 g)

Watch out

High in fat (37 g per 100 g)
High in saturated fat (23 g per 100 g)
High in sugars (50 g per 100 g)

Allergens

Contains: gluten, soy, milk. May contain: nuts, sesame.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL