Krisprolls Dorés
Pagen
- Barcode
- 7311070032574
- Quantity
- 240 g
- Serving
- 1.0 Small Bread (13.0 g)
Something off in this translation?
432 kcal
Energy / 100 g
10 g
Protein / 100 g
73 g
Carbs / 100 g
10 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 432 kcal / 1808 kJ |
| Macronutrients | |
|---|---|
| Protein | 10 g |
| Carbohydrates | 73 g |
| Fat | 10 g |
| Sugars | 9.5 g |
| Fiber | 3.1 g |
| Alcohol | 0 g |
| Starch | 53.41 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1.3 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 264 mg |
| Salt | 0.66 g |
| Calcium | 25.87 mg |
| Iron | 2.03 mg |
| Potassium | 270 mg |
| Magnesium | 67.31 mg |
| Zinc | 1.8 mg |
| Phosphorus | 209 mg |
| Manganese | 1.99 mg |
| Copper | 0.26 mg |
| Selenium | 9.4 µg |
| Iodine | 15.26 µg |
| Vitamins | |
| Vitamin A | 0.35 IU |
| Vitamin C | 0.23 mg |
| Vitamin D | 4.73 IU |
| Vitamin E | 0.71 mg |
| Vitamin B1 (thiamin) | 0.35 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.11 mg |
| Vitamin B9 (folate) | 30.1 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.23 mg |
| Pantothenic acid (B5) | 0.48 mg |
| Other | |
| Added sugars | 6 g |
Ingredients
WHEAT flour (90%), sugar, vegetable oils (rapeseed), yeast, salt, BARLEY malt.
Allergens
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Pagen Golden Wheat Swedish Krisprolls, small toasted breads made with wheat flour (90%), sugar, rapeseed oil, yeast and salt. Per 100 g they have 432 kcal, 10 g fat of which 1.3 g saturated, 73 g carbohydrates of which 9.5 g sugars, 3.1 g fibre and 10 g protein.
Good points
- Low saturated fat (1.3 g per 100 g)
- Source of fibre (3.1 g per 100 g)
- Source of zinc (1.8 mg per 100 g)
- Source of magnesium (67.3 mg per 100 g)
- Source of folate (30.1 µg per 100 g)
Allergens
Contains: gluten.
Processing: Processed (NOVA 3)
Per serving (13 g): 56 kcal · 1.3 g fat · 0.2 g saturated fat · 1.2 g sugars · 0.09 g salt · 1.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL