240 kcal
Energy / 100 g
13 g
Protein / 100 g
6.5 g
Carbs / 100 g
18 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 240 kcal / 998 kJ |
| Macronutrients | |
|---|---|
| Protein | 13 g |
| Carbohydrates | 6.5 g |
| Fat | 18 g |
| Sugars | 6.5 g |
| Fats | |
| Saturated fat | 12 g |
| Minerals | |
| Sodium | 669 mg |
| Salt | 1.67 g |
| Calcium | 350 mg |
| Vitamins | |
| Vitamin A | 1132 IU |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau, Fromage, Beurre, Poudre de lait Écrémé, Protéines de lait, Carraghénane, Sel de fonte (E452, E450, E339), Sorbate de Potassium, Sel, Acide Citrique E330
Allergens
Milk
FOR DEVELOPERS
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-H "X-API-Key: YOUR_API_KEY"AI
AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL