78.5 kcal

Energy / 100 g

4.2 g

Protein / 100 g

8 g

Carbs / 100 g

3.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 78.5 kcal / 330 kJ
Macronutrients
Protein 4.2 g
Carbohydrates 8 g
Fat 3.3 g
Sugars 0 g
Fiber 0 g
Fats
Saturated fat 2.4 g
Minerals
Sodium 0 mg
Salt 0 g
Calcium 0.16 mg
Phosphorus 0.11 mg
Other
Added sugars 0 g

Ingredients

whole fresh milk, skimmed milk powder, starch, selected lactic ferment

Allergens

Milk

May contain: Milk

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AI

AI analysis

A plain yoghurt made from whole milk and skimmed milk powder, with starch and a lactic ferment. Per 100 g it has 78.5 kcal, 3.3 g fat of which 2.4 g saturated, 8 g carbohydrates and 4.2 g proteins.

Good points

  • Sugar-free (0 g per 100 g)
  • Salt-free (0 g per 100 g)
  • High protein (4.2 g per 100 g, 21% of energy)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Processed (NOVA 3)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL