Goat milk yogurt
Chergui
- Barcode
- 6111126002022
- Quantity
- 110 g
Something off in this translation?
63 kcal
Energy / 100 g
4 g
Protein / 100 g
5 g
Carbs / 100 g
3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 63 kcal / 264 kJ |
| Macronutrients | |
|---|---|
| Protein | 4 g |
| Carbohydrates | 5 g |
| Fat | 3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Fats | |
| Saturated fat | 0.1 g |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Calcium | 159 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
goat milk, skimmed milk powder, texturiser, lactic cultures.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/9530e5a1-f715-fcdf-a0bb-aece6124f763" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Plain goat's milk yogurt made with goat's milk, skimmed milk powder and lactic ferments. Per 100 g: 63 kcal, 3 g of fat, 4 g of protein and 159 mg of calcium.
Good points
- Low fat (3 g per 100 g)
- Saturated fat-free (0.1 g per 100 g)
- Sugar-free (0 g per 100 g)
- Salt-free (0 g per 100 g)
- High protein (4 g per 100 g, 25% of energy)
- Source of calcium (159 mg per 100 g)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL