365 kcal

Energy / 100 g

5.5 g

Protein / 100 g

78 g

Carbs / 100 g

1.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 365 kcal / 1546 kJ
Macronutrients
Protein 5.5 g
Carbohydrates 78 g
Fat 1.9 g
Sugars 7.2 g
Fiber 7 g
Fats
Saturated fat 0.4 g
Minerals
Sodium 320 mg
Salt 0.8 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL