739 kcal

Energy / 100 g

0.6 g

Protein / 100 g

0.7 g

Carbs / 100 g

82 g

Fat / 100 g

Nutrition — per 100 g

Energy 739 kcal / 3038 kJ
Macronutrients
Protein 0.6 g
Carbohydrates 0.7 g
Fat 82 g
Sugars 0.7 g
Fats
Saturated fat 52 g
Minerals
Sodium 480 mg
Salt 1.2 g
Vitamins
Vitamin A 2414 IU
Other
Added sugars 0 g

Ingredients

Cream (from milk), lactic acid bacteria cultures, salt 1.2%.

Allergens

Milk
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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL