65 kcal

Energy / 100 g

3.7 g

Protein / 100 g

6.6 g

Carbs / 100 g

2.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 65 kcal / 274 kJ
Macronutrients
Protein 3.7 g
Carbohydrates 6.6 g
Fat 2.1 g
Sugars 5.7 g
Fiber 1.1 g
Starch 0 g
Fats
Saturated fat 0.4 g
Minerals
Sodium 92 mg
Salt 0.23 g
Calcium 120 mg
Vitamins
Vitamin D 30 IU
Vitamin B2 (riboflavin) 0.21 mg
Other
Added sugars 0 g

Ingredients

soy base (water, husked soya beans 9,5%), red fruit mix 12,5% (cherry juice from concentrate 4,2%, strawberry 3,2%, strawberry juice from concentrate 3,1%, cherry 2%), date mix 6,2% (juice from concentrate 4,1%, fruit 2,1%), acidity correctors (citric acid, sodium citrates), stabilizer (pectins), tricalcium phosphate, carrot extract, sea salt, antioxidants (extract rich in tocopherols, fatty acid esters of ascorbic acid), flavourings, vitamins (b2, b12, d2), yogurt ferments (s, thermophilus, l, bulgaricus),

Allergens

Soy

May contain: Tree nuts

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/444cf567-9505-6177-2926-5730740ecbb8" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

Fermented soy product with red fruits and dates and no added sugar, made from an 81.8% soy base with cherry, date and strawberry. Per 100 g it has 65 kcal, 3.7 g protein, 5.7 g sugars and 2.1 g fat.

Good points

  • Low fat (2.1 g per 100 g)
  • Low saturated fat (0.4 g per 100 g)
  • Low salt (0.23 g per 100 g)
  • Source of fibre (1.1 g per 100 g)
  • High protein (3.7 g per 100 g, 22% of energy)
  • Source of calcium (120 mg per 100 g)
  • Source of vitamin D (30 IU per 100 g)

Allergens

Contains: soy. May contain: nuts.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: yeslabel claimLactose-free: yeslabel claim

Processing: Ultra-processed (NOVA 4)

Per serving (400 g): 260 kcal · 8.4 g fat · 1.6 g saturated fat · 22.8 g sugars · 0.92 g salt · 14.8 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL