Nutri-Score C
Creamy Tomato & Basil soup

81 kcal

Energy / 100 g

1 g

Protein / 100 g

4.5 g

Carbs / 100 g

6.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 81 kcal / 335 kJ
Macronutrients
Protein 1 g
Carbohydrates 4.5 g
Fat 6.3 g
Sugars 3.9 g
Fiber 1 g
Alcohol 0 g
Starch 0.06 g
Polyols 0.03 g
Fats
Saturated fat 3.9 g
Cholesterol 16.27 mg
Minerals
Sodium 236 mg
Salt 0.59 g
Calcium 16.91 mg
Iron 0.08 mg
Potassium 94.11 mg
Magnesium 5.03 mg
Zinc 0.08 mg
Phosphorus 17.49 mg
Manganese 0.05 mg
Copper 0.02 mg
Selenium 2.09 µg
Iodine 8.93 µg
Vitamins
Vitamin A 149 IU
Vitamin C 4.07 mg
Vitamin D 2.39 IU
Vitamin E 0.29 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 10.98 µg
Vitamin B12 0.02 µg
Niacin (B3) 0.18 mg
Pantothenic acid (B5) 0.1 mg
Other
Added sugars 2.04 g

Ingredients

Eau, tomates (23%), oignons, crème (lait), beurre (lait), sucre, bouillon de légumes, sel, basilic frais (0,2%), poivre noir, Le bouillon de légumes contient : sel marin, extrait de levure, farine de riz, huile végétale (huile de tournesol), oignons, céleri, carottes, curcuma, persil,

Allergens

Celery Milk

May contain: Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL