Supreme Creamy
Violife
- Barcode
- 5202390021121
- Quantity
- 150 g
English
Broken text in the original label data?
239 kcal
Energy / 100 g
0 g
Protein / 100 g
8 g
Carbs / 100 g
23 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 239 kcal / 987 kJ |
| Macronutrients | |
|---|---|
| Protein | 0 g |
| Carbohydrates | 8 g |
| Fat | 23 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 21 g |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Vitamins | |
| Vitamin B12 | 2.5 µg |
| Other | |
| Added sugars | 0 g |
Ingredients
water, coconut oil (23%), starch, sea salt, acidity regulator: glucono delta lactone, natural flavors, olive extract, vitamin b12,
Get this product via the API
curl "https://foodbase.dev/v1/foods/99947917-b794-9e5c-2e93-6a3bd31438d8" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plant-based, vegan alternative to cream cheese made with coconut oil (23%) and starch, with added vitamin B12. Per 100 g it has 239 kcal, 23 g fat (21 g saturated) and 1.2 g salt.
Good points
- Sugar-free (0 g per 100 g)
- High in vitamin B12 (2.5 µg per 100 g)
Watch out
- High in fat (23 g per 100 g)
- High in saturated fat (21 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL