Melting & Gourmet
La Vache qui rit
- Barcode
- 3073781111552
Something off in this translation?
290 kcal
Energy / 100 g
9 g
Protein / 100 g
6 g
Carbs / 100 g
25.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 290 kcal / 1199 kJ |
| Macronutrients | |
|---|---|
| Protein | 9 g |
| Carbohydrates | 6 g |
| Fat | 25.5 g |
| Sugars | 5.8 g |
| Fats | |
| Saturated fat | 17 g |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Cow's milk, salt, emulsifiers: E452, E341, E330, preservatives: potassium sorbate, vitamins: B12, D
Get this product via the API
curl "https://foodbase.dev/v1/foods/2d4f2dfd-c85a-2f34-54ca-cff6a6bb56b2" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
La Vache qui rit Fondante & gourmande, a processed cheese made from cow's milk and salt, with emulsifiers, potassium sorbate and added vitamins B12 and D. Per 100 g it has 290 kcal, 25.5 g fat, of which 17 g saturated, 6 g carbohydrates including 5.8 g sugars, and 9 g protein.
Good points
- Salt-free (0 g per 100 g)
- Source of protein (9 g per 100 g, 12% of energy)
Watch out
- High in fat (25.5 g per 100 g)
- High in saturated fat (17 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL