Nutri-Score A
Eat Real Lentil Crisps

439 kcal

Energy / 100 g

13 g

Protein / 100 g

57 g

Carbs / 100 g

17 g

Fat / 100 g

Nutrition — per 100 g

Energy 439 kcal / 1857 kJ
Macronutrients
Protein 13 g
Carbohydrates 57 g
Fat 17 g
Sugars 0.9 g
Fiber 4.7 g
Alcohol 0 g
Starch 31.22 g
Polyols 0.09 g
Fats
Saturated fat 1.5 g
Cholesterol 0 mg
Minerals
Sodium 1.36 mg
Salt 0 g
Calcium 13.39 mg
Iron 0.81 mg
Potassium 112 mg
Magnesium 18.87 mg
Zinc 0.52 mg
Phosphorus 94.91 mg
Manganese 0.32 mg
Copper 0.13 mg
Iodine 39.43 µg
Vitamins
Vitamin A 0 IU
Vitamin C 6.93 mg
Vitamin D 0 IU
Vitamin E 5.29 mg
Vitamin B1 (thiamin) 0.09 mg
Vitamin B2 (riboflavin) 0.04 mg
Vitamin B6 0.11 mg
Vitamin B9 (folate) 76.37 µg
Vitamin B12 0 µg
Niacin (B3) 0.82 mg
Pantothenic acid (B5) 0.27 mg
Other
Added sugars 0 g

Ingredients

Lentil Flour (40%), Potato Starch, Rapeseed Oil, Maize Flour, Chilli & Lemon Seasoning [Rice Flour, Salt, Paprika, Garlic Powder, Onion Powder, Chilli, Yeast Extract Powde Acid (Citric Acid), Cayenne Pepper, Cumin, Dried Yeast, Natural Flavouring, Black Pepper, Garl Lemon Powder, Oregano, Colour (Paprika Extract)], Salt.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL