Nutri-Score A
Egg White
two chicks
- Barcode
- 5060150940576
- Quantity
- 500grams
- Serving
- 1 portion (100 g)
48 kcal
Energy / 100 g
10.9 g
Protein / 100 g
0 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 48 kcal / 202 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.9 g |
| Carbohydrates | 0 g |
| Fat | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Starch | 0 g |
| Minerals | |
| Sodium | 164 mg |
| Salt | 0.41 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pasteurised egg whites from barn chicken eggs
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL