Nutri-Score D
Fromage à tartiner Ail & Fines herbes
Tartare
NOVA 3
Eco-Score C Cheese spreads Flavoured uncured soft cheese spreadable with around 30 40% fat Cream cheeses
- Barcode
- 3272770014656
- Quantity
- x10 (160g)
- Serving
- 16g
333 kcal
Energy / 100 g
9 g
Protein / 100 g
2.2 g
Carbs / 100 g
32 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 333 kcal / 1374 kJ |
| Macronutrients | |
|---|---|
| Protein | 9 g |
| Carbohydrates | 2.2 g |
| Fat | 32 g |
| Sugars | 2.2 g |
| Fiber | 2.87 g |
| Alcohol | 0 g |
| Starch | 1.07 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 22 g |
| Cholesterol | 15.48 mg |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Calcium | 148 mg |
| Iron | 1.75 mg |
| Potassium | 296 mg |
| Magnesium | 28.85 mg |
| Zinc | 0.45 mg |
| Phosphorus | 99.4 mg |
| Manganese | 1.51 mg |
| Copper | 0.11 mg |
| Selenium | 2.51 µg |
| Iodine | 40.5 µg |
| Vitamins | |
| Vitamin A | 110 IU |
| Vitamin C | 1 mg |
| Vitamin D | 3.76 IU |
| Vitamin E | 0.28 mg |
| Vitamin B1 (thiamin) | 0.05 mg |
| Vitamin B2 (riboflavin) | 0.16 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 9.41 µg |
| Vitamin B12 | 0.38 µg |
| Niacin (B3) | 0.14 mg |
| Pantothenic acid (B5) | 0.48 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Lait (origine : France) et crème (origine : UE) pasteurisés, ail (1,4%), sel, fines herbes (1,2%), poivre. Fabriqué dans un atelier utilisant des fruits à coque et du lait de chèvre.
Allergens
Milk
May contain: Milk, Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL