Pringles
Pringles
- Barcode
- 5053990162703
- Quantity
- 175 g
- Serving
- 30 g
Deutsch
Something off in this translation?
519 kcal
Energy / 100 g
6.5 g
Protein / 100 g
56 g
Carbs / 100 g
29 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 519 kcal / 2167 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.5 g |
| Carbohydrates | 56 g |
| Fat | 29 g |
| Sugars | 3.3 g |
| Fiber | 3.9 g |
| Alcohol | 0 g |
| Starch | 20.98 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 6.3 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Calcium | 6.78 mg |
| Iron | 0.48 mg |
| Potassium | 245 mg |
| Magnesium | 22.66 mg |
| Zinc | 0.37 mg |
| Phosphorus | 58.17 mg |
| Manganese | 0.36 mg |
| Copper | 0.09 mg |
| Selenium | 6.59 µg |
| Iodine | 8.34 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 1.64 mg |
| Vitamin D | 1.9 IU |
| Vitamin E | 13.04 mg |
| Vitamin B1 (thiamin) | 0.09 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.22 mg |
| Vitamin B9 (folate) | 22.62 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1.19 mg |
| Pantothenic acid (B5) | 0.4 mg |
| Other | |
| Added sugars | 0.44 g |
Ingredients
Kartoffelpüreepulver, pflanzliche Öle (Sonnenblume, Pal, Maïs) in veränderlichen Gewichtsanteilen, Weizenmehl, Maismehl, Reismehl, Paprika-Würzmischung (Paniermehl (Weizen) Dextrose, Hefepulver, Zucker, Paprikapulver, Geschmacksverstärker (Mononatriumglutamat, Dinatriumguanylat, Dinatriuminoshat), Zwiebelpulver, Speisesalz, Aromen, Maltodexkin, Süßmolkenpulver (Milch), Knoblauchpulver, Raucharonien, Farbstoff (Paprikaextrakt), Säuerungsmittel (Citronensäure)), Maltorlextrin, Emulgator (71) Salz, Farbstoff Annatto Norbixin).
Allergens
May contain: Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/aa079b64-e90f-90d1-199b-1128c1f3a914" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL