Nutri-Score B
Thai Green Chicken Curry & Fragrant Rice

Curry Vert Thaï au Poulet et Riz Parfumé

Charlie Bigham's

Barcode
5033665213923
Serving
0.5 pack (402.5 g)
Français

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155 kcal

Energy / 100 g

9.44 g

Protein / 100 g

40.74 g

Carbs / 100 g

7.09 g

Fat / 100 g

Nutrition — per 100 g

Energy 155 kcal / 383 kJ
Macronutrients
Protein 9.44 g
Carbohydrates 40.74 g
Fat 7.09 g
Sugars 1.21 g
Fiber 1.58 g
Alcohol 0 g
Starch 38.99 g
Polyols 0.02 g
Fats
Saturated fat 3.47 g
Cholesterol 22.23 mg
Minerals
Sodium 36.43 mg
Salt 0.09 g
Calcium 24.25 mg
Iron 1.16 mg
Potassium 197 mg
Magnesium 27.73 mg
Zinc 1.08 mg
Phosphorus 111 mg
Manganese 0.86 mg
Copper 0.15 mg
Selenium 2.62 µg
Iodine 1.68 µg
Vitamins
Vitamin A 30.05 IU
Vitamin C 0.79 mg
Vitamin D 11.56 IU
Vitamin E 0.58 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.14 mg
Vitamin B9 (folate) 5.68 µg
Niacin (B3) 1.68 mg
Pantothenic acid (B5) 0.23 mg
Other
Added sugars 0.21 g

Ingredients

Cooked rice (water, rice), chicken (19%), coconut, water, onions, ginger purée, rapeseed oil, lemon juice, bamboo shoots, demerara sugar, fish sauce (anchovy extract (fish), salt, sugar), lime juice, cornflour, spinach, basil, lime leaves, lemongrass, parsley, garlic purée, galangal, salt, sunflower oil, coriander, red pepper flakes, green chillies, garlic, ground turmeric, ground cumin, ground coriander, shrimp (crustaceans), makrut lime peel, coriander seeds, pepper, turmeric

Ingredients aren't available in Français for this product — showing the original.

Allergens

poulet crustacés poisson
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL