Nutri-Score B 
Cuisine riz et soja a l'espagnole
Céréal Bio
- Barcode
- 3175681204140
- Quantity
- 220 g
- Serving
- 220g
163 kcal
Energy / 100 g
5.2 g
Protein / 100 g
26 g
Carbs / 100 g
3.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 163 kcal / 686 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.2 g |
| Carbohydrates | 26 g |
| Fat | 3.3 g |
| Sugars | 1.2 g |
| Fiber | 4.2 g |
| Alcohol | 0 g |
| Starch | 23.86 g |
| Polyols | 0.1 g |
| Fats | |
| Saturated fat | 0.5 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 388 mg |
| Salt | 0.97 g |
| Calcium | 22.43 mg |
| Iron | 1.07 mg |
| Potassium | 142 mg |
| Magnesium | 22.09 mg |
| Zinc | 0.62 mg |
| Phosphorus | 59.8 mg |
| Manganese | 0.62 mg |
| Copper | 0.12 mg |
| Selenium | 1.5 µg |
| Iodine | 6.2 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 12.33 mg |
| Vitamin D | 0.17 IU |
| Vitamin E | 2.04 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 9632 mg |
| Vitamin B9 (folate) | 10.44 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.15 mg |
| Pantothenic acid (B5) | 4276 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Eau, riz blanc* 30,4%, poivrons rouges* 8%, protéines de _soja_* texturées 4,8%, petits pois* 3,2%, huile de tournesol*, oignons* 2,4%, concentré de tomate* 1,4%, sel de mer, ail* en poudre, oignons* en poudre, curcuma*, piment fort* en poudre, safran*. *Ingrédients issus de l'agriculture biologique.
Allergens
Soy
May contain: Celery, Eggs, Gluten, Milk, Mustard, Tree nuts, Sesame
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/06e0ec6c-2bf2-c543-a120-70bb842738af" \
-H "X-API-Key: YOUR_API_KEY"AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL