Nutri-Score A
Lentil & Pea Veggie Cakes Beetroot & Balsamic
Kallo
- Barcode
- 5013665115373
- Quantity
- 122 g
- Serving
- 1 cake (9.4 g)
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426 kcal
Energy / 100 g
25 g
Protein / 100 g
51 g
Carbs / 100 g
12 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 426 kcal / 1784 kJ |
| Macronutrients | |
|---|---|
| Protein | 25 g |
| Carbohydrates | 51 g |
| Fat | 12 g |
| Sugars | 3.6 g |
| Fiber | 6 g |
| Fats | |
| Saturated fat | 1.1 g |
| Minerals | |
| Sodium | 433 mg |
| Salt | 0.1 g |
| Other | |
| Added sugars | 3 g |
Ingredients
Lentil Flour 76%, Rapeseed Oil, Beetroot, Balsamic Seasoning 7.2% (Sugar, Salt, Onion, Natural Flavour, Beetroot Red 8%, Garlic, Black Pepper, Balsamic Vinegar 0.7%), Green Peas 5.7%
Allergens
May contain: Milk, Sesame, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL