596 kcal

Energy / 100 g

0.3 g

Protein / 100 g

0.3 g

Carbs / 100 g

66 g

Fat / 100 g

Nutrition — per 100 g

Energy 596 kcal / 2452 kJ
Macronutrients
Protein 0.3 g
Carbohydrates 0.3 g
Fat 66 g
Sugars 0.3 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 27.8 g
Cholesterol 136 mg
Minerals
Sodium 520 mg
Salt 1.3 g
Calcium 13.28 mg
Iron 0.05 mg
Potassium 19.23 mg
Magnesium 1.72 mg
Zinc 0.07 mg
Phosphorus 15.75 mg
Manganese 0.01 mg
Copper 0.03 mg
Selenium 4.16 µg
Iodine 175 µg
Vitamins
Vitamin A 1405 IU
Vitamin C 0 mg
Vitamin D 28 IU
Vitamin E 6.51 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0 mg
Vitamin B9 (folate) 1.88 µg
Vitamin B12 0.11 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.07 mg
Other
Added sugars 0 g

Ingredients

Butter, Rapeseed Oil, Water, Salt

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL