Nutri-Score B

Winter Vegetable Soup

Crosse & Blackwell

NOVA 4 Eco-Score A Plats préparés Soupes Soupes de légumes

Barcode: 5000232865106
Quantity: 400 g

Original

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64 kcal

Energy / 100 g

1.9 g

Protein / 100 g

9.6 g

Carbs / 100 g

1.7 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	64 kcal / 269 kJ
Protein	1.9 g
Carbohydrates	9.6 g
Fat	1.7 g
Sugars	1.8 g
Fiber	1.3 g
Fats
Saturated fat	1 g
Minerals
Sodium	180 mg
Salt	0.45 g
Other
Added sugars	0 g

Ingredients

Vegetables in variable proportions (35%) (Carrots, Unpeeled Potatoes, Peas, Green Beans Pama Swede, Yellow Split Peas (5%). Tomatoes, Pearl Barley. Red Lentils, Onion, Double Cream Mil Salted Butter (Milk). Modified Maize Starch. Wheat Flour (contains Calcium Carbonate In Thiamin, Niacin). Salt, Yellow Pea Flour, Sugar, Concentrated Carrot Juice, Concentrated Orange Juice, Parsley. Flavouring (contains Celery). Yeast Extract, Onion Powder. Leek Powder. Garlic Powder. White Pepper.

Allergens

Celery Gluten Milk

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