Nutri-Score D
Mayonnaise

647 kcal

Energy / 100 g

0.8 g

Protein / 100 g

3 g

Carbs / 100 g

70 g

Fat / 100 g

Nutrition — per 100 g

Energy 647 kcal / 2655 kJ
Macronutrients
Protein 0.8 g
Carbohydrates 3 g
Fat 70 g
Sugars 1.5 g
Fiber 0.01 g
Alcohol 0.01 g
Starch 0.67 g
Polyols 0 g
Fats
Saturated fat 5.3 g
Monounsaturated fat 0.8 g
Cholesterol 46.95 mg
Minerals
Sodium 393 mg
Salt 0.98 g
Calcium 5.67 mg
Iron 0.08 mg
Potassium 4.9 mg
Magnesium 1.08 mg
Zinc 0.08 mg
Phosphorus 8.62 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 7.77 µg
Iodine 17.97 µg
Vitamins
Vitamin A 55.94 IU
Vitamin C 0.01 mg
Vitamin D 4 IU
Vitamin E 19.03 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 7.99 µg
Vitamin B12 0.15 µg
Niacin (B3) 0.01 mg
Pantothenic acid (B5) 0.14 mg
Other
Added sugars 0.75 g

Ingredients

RAPESEED OIL 68%, WATER, PASTEURISED FREE RANGE EGG YOLK 5%, SPIRIT VINEGAR, SUGAR, STARCH, SALT, MUSTARD SEEDS, SPICES , ANTIOXIDANT (CALCIUM DISODIUM EDTA)

Allergens

Eggs Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL