My Veggie Paprika
Edeka Bio
- Barcode
- 4311501467725
- Quantity
- 180 g
Broken text in the original label data?
155 kcal
Energy / 100 g
2.2 g
Protein / 100 g
12.6 g
Carbs / 100 g
10.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 155 kcal / 644 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.2 g |
| Carbohydrates | 12.6 g |
| Fat | 10.1 g |
| Sugars | 8.4 g |
| Fats | |
| Saturated fat | 1.1 g |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Other | |
| Added sugars | 4.2 g |
Ingredients
21% rote Paprika, Wasser, Tomatenmark doppelt konzentriert, Tomatenstücke, Sonnenblumenöl, SOJAERZEUGNIS (Wasser, SOJABOHNEN), Zwiebeln, Rohrohrzucker, Maisstärke, Reismehl, Branntweinessig, Meersalz, Hefe, Gewürze
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/f72ed30b-194d-243e-f101-8e031fe52082" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Organic vegetable spread with 21% red pepper, water, tomato paste, tomato pieces, sunflower oil, soy product and onions, in a 180 g pack. Per 100 g it has 155 kcal, 10.1 g fat (1.1 g saturated), 12.6 g carbohydrates of which 8.4 g sugars, 2.2 g protein and 1 g salt.
Good points
- Low saturated fat (1.1 g per 100 g)
Allergens
Contains: soy.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL