330 kcal

Energy / 100 g

5.4 g

Protein / 100 g

6.6 g

Carbs / 100 g

30.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 330 kcal / 1361 kJ
Macronutrients
Protein 5.4 g
Carbohydrates 6.6 g
Fat 30.5 g
Sugars 5.9 g
Fiber 3.15 g
Alcohol 0 g
Starch 0.86 g
Polyols 0 g
Fats
Saturated fat 3.4 g
Monounsaturated fat 10 g
Polyunsaturated fat 17.1 g
Cholesterol 0 mg
Minerals
Sodium 320 mg
Salt 0.8 g
Calcium 41.61 mg
Iron 1.58 mg
Potassium 548 mg
Magnesium 101 mg
Zinc 0.83 mg
Phosphorus 141 mg
Manganese 0.45 mg
Copper 0.34 mg
Selenium 4.84 µg
Iodine 4.94 µg
Vitamins
Vitamin A 0 IU
Vitamin C 4.91 mg
Vitamin D 1.09 IU
Vitamin E 22.91 mg
Vitamin B1 (thiamin) 0.44 mg
Vitamin B2 (riboflavin) 0.08 mg
Vitamin B6 0.3 mg
Vitamin B9 (folate) 78.6 µg
Vitamin B12 0 µg
Niacin (B3) 1.93 mg
Pantothenic acid (B5) 0.28 mg
Other
Added sugars 0 g

Ingredients

38% Tomatenmark einfach konzentriert, Sonnenblumenöl, Sonnenblumenkerne, 14% Tomatenstücke, Zitronensaft aus Zitronensaftkonzentrat, 3% Basilikum, Rohrohrzucker, Sojasauce (Wasser, _Sojabohnen_, _Weizen_, Meersalz), Knoblauchpüree, Meersalz, Paprikagewürz, schwarzer Pfeffer, Rosmarin, Oregano

Allergens

Gluten Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL