63 kcal

Energy / 100 g

3.3 g

Protein / 100 g

4.6 g

Carbs / 100 g

3.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 63 kcal / 264 kJ
Macronutrients
Protein 3.3 g
Carbohydrates 4.6 g
Fat 3.5 g
Sugars 4.6 g
Fiber 0 g
Fats
Saturated fat 2.3 g
Minerals
Sodium 40 mg
Salt 0.1 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL