kefir drink original
Biotiful gut health
- Barcode
- 5060337220415
- Quantity
- 500 ml
- Serving
- 0.5 bottle (250 ml)
Broken text in the original label data?
59.2 kcal
Energy / 100 g
3.52 g
Protein / 100 g
4.8 g
Carbs / 100 g
2.92 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 59.2 kcal / 249 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.52 g |
| Carbohydrates | 4.8 g |
| Fat | 2.92 g |
| Sugars | 2.8 g |
| Fats | |
| Saturated fat | 2.12 g |
| Minerals | |
| Sodium | 39.2 mg |
| Salt | 0.1 g |
| Calcium | 44.4 mg |
| Phosphorus | 31.2 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pasteurised Cow’s Milk fermented with Live Kefir Cultures*. Bifidobacterium, Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus casei, Lactobacillus rhamnosus
Allergens
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A kefir drink made from pasteurised cow's milk fermented with live kefir cultures, with 59.2 kcal per 100 ml. It contains 2.92 g of fat, 2.8 g of sugars, 3.52 g of protein and 44.4 mg of calcium per 100 ml.
Good points
- Very low salt (0.1 g per 100 ml)
- High protein (3.5 g per 100 ml, 23% of energy)
Watch out
- High in saturated fat (5.3 g per serving)
Allergens
Contains: milk.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (250 ml): 148 kcal · 7.3 g fat · 5.3 g saturated fat · 7 g sugars · 0.25 g salt · 8.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL