Butter-Croissants
Bon Appetit
- Barcode
- 4088600412177
- Quantity
- 440g
- Serving
- 1 serving (45 g)
Something off in this translation?
435 kcal
Energy / 100 g
8.7 g
Protein / 100 g
38.9 g
Carbs / 100 g
26.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 435 kcal / 1821 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.7 g |
| Carbohydrates | 38.9 g |
| Fat | 26.8 g |
| Sugars | 5.8 g |
| Fiber | 1.7 g |
| Alcohol | 0 g |
| Starch | 32.72 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 17.4 g |
| Cholesterol | 54.48 mg |
| Minerals | |
| Sodium | 356 mg |
| Salt | 0.89 g |
| Calcium | 24.64 mg |
| Iron | 1.37 mg |
| Potassium | 212 mg |
| Magnesium | 45.28 mg |
| Zinc | 1.32 mg |
| Phosphorus | 161 mg |
| Manganese | 1.24 mg |
| Copper | 0.18 mg |
| Selenium | 7.14 µg |
| Iodine | 14.7 µg |
| Vitamins | |
| Vitamin A | 515 IU |
| Vitamin C | 0.15 mg |
| Vitamin D | 14.12 IU |
| Vitamin E | 0.93 mg |
| Vitamin B1 (thiamin) | 0.48 mg |
| Vitamin B2 (riboflavin) | 0.05 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 35.49 µg |
| Vitamin B12 | 0.07 µg |
| Niacin (B3) | 0.58 mg |
| Pantothenic acid (B5) | 0.46 mg |
| Other | |
| Added sugars | 2.9 g |
Ingredients
Wheat Flour, BUTTER (MILK) (24%), Water, Sugar, Yeast, Wheat Gluten, Pasteurised Free Range Egg, Salt, Flour Treatment Agent: Ascorbic Acid; Enzyme.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/fb802c46-9d7a-c39e-4e2b-f3a9db1dc202" \
-H "X-API-Key: YOUR_API_KEY" Get a free API key Open the docs ↗ AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
More like this
Pains au chocolat
Pasquier
6 Pains au chocolat Bio pur beurre 270g
La Boulangère Bio,La boulangere
Chocolat Villars Lait Suisse 100g
Villars
Biscuit Cacaoté Fourré Saveur Vanille
Gerblé
Cake Moeles
St Michel
Sablés framboise sésame
Bonne maman
Petit beurre
St Michel
Kitkat mini chocolate coated wafer
KitKat, Nestle nutrition
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL