Nutri-Score A
Pudding al caramel

81 kcal

Energy / 100 g

10 g

Protein / 100 g

6.5 g

Carbs / 100 g

1.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 81 kcal / 343 kJ
Macronutrients
Protein 10 g
Carbohydrates 6.5 g
Fat 1.6 g
Sugars 4.9 g
Fiber 0.4 g
Fats
Saturated fat 1 g
Minerals
Sodium 118 mg
Salt 0.3 g
Vitamins
Vitamin E 0.4 mg
Other
Added sugars 0 g

Ingredients

79% preparado le proteínas do left, leite magro, natas, amido modifica. 0,9% cacau, espr sante carragenina; 0,2% cacau magre estabilizador: fosfatos de sódio; corantes: caramelo sulft: o de amónía, carotenos; sal, edulcorantes: sucralose, ace: ulfame K; aroma natural, lactase.

Allergens

Milk
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/fdf57367-1210-1736-1180-603f6738707a" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

Lactose-free caramel pudding made with milk protein, skimmed milk and whipping cream, with modified starch, cocoa powder and sweeteners (sucralose and acesulfame-K). Per 100 g it has 81 kcal, 10 g of protein, 1.6 g of fat (1 g saturated), 6.5 g of carbohydrates (4.9 g sugars) and 0.3 g of salt.

Good points

  • Low fat (1.6 g per 100 g)
  • Low sugar (4.9 g per 100 g)
  • Low salt (0.3 g per 100 g)
  • High protein (10 g per 100 g, 49% of energy)

Watch out

  • Contains sweeteners

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: yeslabel claim

Processing: Ultra-processed (NOVA 4)

Per serving (150 g): 122 kcal · 2.4 g fat · 1.5 g saturated fat · 7.4 g sugars · 0.45 g salt · 15 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL