Biscuits with Wheat Germ, Soy and Orange
SONDEY
- Barcode
- 4056489843580
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457 kcal
Energy / 100 g
11 g
Protein / 100 g
65 g
Carbs / 100 g
16 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 457 kcal / 1919 kJ |
| Macronutrients | |
|---|---|
| Protein | 11 g |
| Carbohydrates | 65 g |
| Fat | 16 g |
| Sugars | 18 g |
| Fiber | 4.4 g |
| Fats | |
| Saturated fat | 1.3 g |
| Minerals | |
| Sodium | 140 mg |
| Salt | 0.35 g |
| Other | |
| Added sugars | 13.5 g |
Ingredients
57,7% wheat flour, brown cane sugar, rapeseed oil, 7% toasted soy flakes, 5,3% wheat germ, wheat starch, 1,5% dehydrated oranges, wheat fibre, magnesium, sugar, corn starch, concentrated lemon juice, raising agent: sodium carbonates, emulsifier: lecithins, sea salt, natural orange flavouring, vitamins (E, PP, B6, B1, B9).
Allergens
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Sondey biscuits with wheat germ, soy and orange, made with 57.7% wheat flour, cane sugar, rapeseed oil, 7% toasted soy flakes and 5.3% wheat germ. Per 100 g: 457 kcal, 16 g fat, 1.3 g saturated fat, 18 g sugars, 4.4 g fibre, 11 g protein and 0.35 g salt.
Good points
- Low saturated fat (1.3 g per 100 g)
- Source of fibre (4.4 g per 100 g)
Allergens
Contains: gluten.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL