164 kcal

Energy / 100 g

22.1 g

Protein / 100 g

0.5 g

Carbs / 100 g

8.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 164 kcal / 688 kJ
Macronutrients
Protein 22.1 g
Carbohydrates 0.5 g
Fat 8.2 g
Sugars 0.5 g
Fats
Saturated fat 1.4 g
Minerals
Sodium 1200 mg
Salt 3 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL