80 kcal

Energy / 100 g

0.6 g

Protein / 100 g

5.6 g

Carbs / 100 g

6.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 80 kcal / 331 kJ
Macronutrients
Protein 0.6 g
Carbohydrates 5.6 g
Fat 6.1 g
Sugars 0.5 g
Fiber 0.2 g
Fats
Saturated fat 5.4 g
Minerals
Sodium 16 mg
Salt 0.04 g
Other
Added sugars 0 g

Ingredients

78% low-fat coconut milk (water, 20% coconut extract), water, modified cassava starch, ferments,

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AI

AI analysis

Fermented plant-based dessert made with 78% light coconut milk, water and modified tapioca starch. Per 100 g it provides 80 kcal, 6.1 g fat of which 5.4 g saturates, 5.6 g carbohydrates, 0.5 g sugars and 0.6 g protein.

Good points

  • Sugar-free (0.5 g per 100 g)
  • Very low salt (0.04 g per 100 g)

Watch out

  • High in saturated fat (5.4 g per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (100 g): 80 kcal · 6.1 g fat · 5.4 g saturated fat · 0.5 g sugars · 0.04 g salt · 0.6 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL