Kéfir
Milbona
- Barcode
- 4056489628347
- Quantity
- 500 g
Broken text in the original label data?
43.2 kcal
Energy / 100 g
3.4 g
Protein / 100 g
4 g
Carbs / 100 g
1.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 43.2 kcal / 181 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.4 g |
| Carbohydrates | 4 g |
| Fat | 1.5 g |
| Sugars | 4 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 0.9 g |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Other | |
| Added sugars | 0 g |
Ingredients
latte parzialmente scremato pastorizzato, fermenti lattici.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/84f01594-624d-cbd5-1d95-a2efccf66d9f" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Milbona organic kefir made from pasteurised partially skimmed milk and lactic ferments, with 43.2 kcal, 1.5 g of fat and 3.4 g of protein per 100 ml.
Good points
- Low fat (1.5 g per 100 ml)
- Very low salt (0.1 g per 100 ml)
- High protein (3.4 g per 100 ml, 31% of energy)
Allergens
Contains: milk.
Processing: Unprocessed or minimally processed (NOVA 1)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL