121 kcal

Energy / 100 g

2.6 g

Protein / 100 g

20.6 g

Carbs / 100 g

3 g

Fat / 100 g

Nutrition — per 100 g

Energy 121 kcal / 509 kJ
Macronutrients
Protein 2.6 g
Carbohydrates 20.6 g
Fat 3 g
Sugars 12.9 g
Fiber 0.5 g
Alcohol 0 g
Starch 7.78 g
Polyols 0 g
Fats
Saturated fat 2 g
Cholesterol 7.82 mg
Minerals
Sodium 68 mg
Salt 0.17 g
Calcium 87.19 mg
Iron 0.18 mg
Potassium 124 mg
Magnesium 10.28 mg
Zinc 0.4 mg
Phosphorus 78.13 mg
Manganese 0.1 mg
Copper 0.03 mg
Selenium 16.27 µg
Iodine 7.86 µg
Vitamins
Vitamin A 64.94 IU
Vitamin C 0.19 mg
Vitamin D 3.22 IU
Vitamin E 0.06 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.12 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 1 µg
Vitamin B12 0.18 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.29 mg
Other
Added sugars 12.75 g

Ingredients

61,9% lait entier (Origine : France), eau, sucre, 10% riz, sirop de glucose, lait écrémé en poudre (Origine : France), arôme naturel de vanille, sel, concentré de carotte à propriété colorante.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL