Bruschette Chips pizza
Maretti
- Barcode
- 3800205871255
- Quantity
- 70g
- Serving
- 1 1 (100 g)
Română
453 kcal
Energy / 100 g
9.1 g
Protein / 100 g
71 g
Carbs / 100 g
14 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 453 kcal / 1898 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.1 g |
| Carbohydrates | 71 g |
| Fat | 14 g |
| Sugars | 3.9 g |
| Fiber | 2.3 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.8 g |
| Minerals | |
| Sodium | 700 mg |
| Salt | 2.5 g |
| Other | |
| Added sugars | 6.83 g |
Ingredients
Făină de grau, ulei vegetal (ulei de floarea soarelui, antioxidant: extracte de rozmarin), mix de porumb 13% (porumb extrudat, lapte praf degresat, gluten uscat, agent de stabilizare: gumă de guar; dextroză), condiment Pizza 6% (zer praf, sare, maltodextrină, zahăr, pudră de roşii 8%, brânză praf 6%, ceapă praf 6%, făină de orez, oregano uscat 3%, pătrunjel uscat, glucoză, agenţi antiaglomeranti: fosfat de calciu, dioxid de siliciu, fosfat de sodiu; agent de reglare a acidității: acid citric; arome), sare, zahăr, drojdie. Tara de origine: Bulgaria. A se păstra într-un loc răcoros şi uscat, ferit de lumina directă a soarelui. A se consuma, de preferinţă, înainte de: All/aa; Numărul lotului: Vezi marcajul. viola (napraforgóolai
Allergens
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Pizza-flavour wheat bruschetta chips (70 g) with sunflower oil and a pizza seasoning with whey, tomato and cheese powder, with 453 kcal per 100 g, 14 g fat, 71 g carbohydrates, 3.9 g sugars, 9.1 g protein and 2.5 g salt.
Good points
- Low saturated fat (0.8 g per 100 g)
- Low sugar (3.9 g per 100 g)
Watch out
- High in salt (2.5 g per 100 g)
Allergens
Contains: gluten, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 453 kcal · 14 g fat · 0.8 g saturated fat · 3.9 g sugars · 2.5 g salt · 9.1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL