Nutri-Score D 
Chocolat bio noir Pérou 70% café Arabica
Ethiquable
- Barcode
- 3760278863055
- Quantity
- 100 g
569 kcal
Energy / 100 g
9.9 g
Protein / 100 g
38 g
Carbs / 100 g
40 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 569 kcal / 2363 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.9 g |
| Carbohydrates | 38 g |
| Fat | 40 g |
| Sugars | 24 g |
| Fiber | 8.6 g |
| Alcohol | 0 g |
| Starch | 0.45 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 23 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 32 mg |
| Salt | 0.08 g |
| Calcium | 20.11 mg |
| Iron | 2.97 mg |
| Potassium | 410 mg |
| Magnesium | 50.59 mg |
| Zinc | 0.42 mg |
| Phosphorus | 52.23 mg |
| Manganese | 0.43 mg |
| Copper | 0.36 mg |
| Selenium | 1.55 µg |
| Iodine | 0.59 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.01 mg |
| Vitamin D | 5.73 IU |
| Vitamin E | 1.46 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0 mg |
| Vitamin B9 (folate) | 5.62 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.06 mg |
| Pantothenic acid (B5) | 0.04 mg |
| Other | |
| Added sugars | 20.5 g |
Ingredients
Pâte de cacao+* du Pérou 59%, sucre de canne+*, café moulu+* 10%, beurre de cacao+*. Cacao: 70% minimum dans le chocolat. + Ingrédients issus de l'agriculture biologique (100%). * Ingrédients issus du commerce équitable (100% du poids total avec 93% SPP).
Allergens
May contain: Gluten, Milk, Tree nuts
FOR DEVELOPERS
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL