Nutri-Score C
Le tendre

379 kcal

Energy / 100 g

14 g

Protein / 100 g

12 g

Carbs / 100 g

30 g

Fat / 100 g

Nutrition — per 100 g

Energy 379 kcal / 1573 kJ
Macronutrients
Protein 14 g
Carbohydrates 12 g
Fat 30 g
Sugars 0.5 g
Fiber 3.76 g
Alcohol 0 g
Starch 7.79 g
Polyols 0 g
Fats
Saturated fat 7 g
Cholesterol 0 mg
Minerals
Sodium 560 mg
Salt 1.4 g
Calcium 27.5 mg
Iron 3.77 mg
Potassium 449 mg
Magnesium 185 mg
Zinc 3.7 mg
Phosphorus 350 mg
Manganese 1.19 mg
Copper 1.79 mg
Selenium 0.17 µg
Iodine 13.02 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.33 mg
Vitamin D 0 IU
Vitamin E 0.38 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0.11 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 0 g

Ingredients

Noix de cajou* (66%), eau, sel, ferments. *Décorticage mécanique ALLERGENES Peut content des traces de soja. "Non pasteurisé.

Allergens

Tree nuts Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL