Nutri-Score B
velouté retour de marché & pointe de crème fraîche
Green Shoot
- Barcode
- 3760132085302
- Quantity
- 1 L
- Serving
- 300 ml
35 kcal
Energy / 100 g
1.7 g
Protein / 100 g
3.2 g
Carbs / 100 g
1.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 35 kcal / 146 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.7 g |
| Carbohydrates | 3.2 g |
| Fat | 1.4 g |
| Sugars | 1.3 g |
| Fiber | 1.4 g |
| Alcohol | 0 g |
| Starch | 0.94 g |
| Polyols | 0.05 g |
| Fats | |
| Saturated fat | 0.9 g |
| Cholesterol | 3.7 mg |
| Minerals | |
| Sodium | 216 mg |
| Salt | 0.54 g |
| Calcium | 22.78 mg |
| Iron | 0.46 mg |
| Potassium | 145 mg |
| Magnesium | 15.51 mg |
| Zinc | 0.31 mg |
| Phosphorus | 43.87 mg |
| Manganese | 0.16 mg |
| Copper | 5000 mg |
| Vitamins | |
| Vitamin A | 28.11 IU |
| Vitamin C | 21.59 mg |
| Vitamin E | 0.21 mg |
| Vitamin B1 (thiamin) | 0.09 mg |
| Vitamin B2 (riboflavin) | 0.06 mg |
| Vitamin B6 | 9076 mg |
| Vitamin B9 (folate) | 32.96 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.56 mg |
| Pantothenic acid (B5) | 0.22 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
eau de source, petits pois 16%, brocolis 12%, courgette 12%, crème fraiche 4%, oignons 3%, chapelure ( farine de blé, eau, levure, sel), bouillon de volaille, ail, sel de guérande 0.2%
Allergens
Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL