Nutri-Score A

Gaspacho

Biocoop

NOVA 3 Gaspacho

Barcode: 3760121219503
Quantity: 1L

Français

Original (fr) 🇧🇬 Български 🇩🇪 Deutsch 🇬🇧 English 🇪🇸 Español 🇫🇷 Français 🇮🇹 Italiano

Broken text in the original label data?

28 kcal

Energy / 100 g

0.5 g

Protein / 100 g

2.5 g

Carbs / 100 g

1.6 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	28 kcal / 117 kJ
Protein	0.5 g
Carbohydrates	2.5 g
Fat	1.6 g
Sugars	2.3 g
Fiber	0.8 g
Alcohol	0 g
Starch	0.24 g
Polyols	0.09 g
Fats
Saturated fat	0.3 g
Cholesterol	0 mg
Minerals
Sodium	276 mg
Salt	0.69 g
Calcium	11.72 mg
Iron	0.18 mg
Potassium	227 mg
Magnesium	11.05 mg
Zinc	0.12 mg
Phosphorus	27.57 mg
Manganese	8549 mg
Copper	0.03 mg
Selenium	4.92 µg
Iodine	12.5 µg
Vitamins
Vitamin A	0 IU
Vitamin C	18.96 mg
Vitamin D	0.13 IU
Vitamin E	1.2 mg
Vitamin B1 (thiamin)	0.04 mg
Vitamin B2 (riboflavin)	0.03 mg
Vitamin B6	0.11 mg
Vitamin B9 (folate)	23.71 µg
Vitamin B12	0 µg
Niacin (B3)	0.51 mg
Pantothenic acid (B5)	0.2 mg
Other
Added sugars	0 g

Ingredients

Jus de tomates* 61.5% (France), concombres* 16% (France), poivrons rouges 6% (Espagne), oignons* 6% (France), eau, huile d'olive vierge extra* 1,5% (Espagne), vinaigre de vin*, ail* 1% (France), sel, piment de Cayenne*. *Ingrédients issus de l'agriculture biologique.

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/646c3806-d157-b580-662a-80e50766d2c7" \
  -H "X-API-Key: YOUR_API_KEY"

Get a free API key Open the docs ↗

AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.