Nutri-Score B
Pain de mie grandes tranches Maïs & Graines 500g

Maïs & Graines

La Boulangère

Barcode
3760049791174
Quantity
500 g
Serving
35.7 g (1 tranche (env. 35,7 g))
English

266 kcal

Energy / 100 g

13 g

Protein / 100 g

37 g

Carbs / 100 g

6.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 266 kcal / 1138 kJ
Macronutrients
Protein 13 g
Carbohydrates 37 g
Fat 6.9 g
Sugars 2.1 g
Fiber 4.1 g
Fats
Saturated fat 0.8 g
Minerals
Sodium 376 mg
Salt 0.94 g
Other
Added sugars 0 g

Ingredients

wheat flour* 39%, water, shelled sunflower seeds 9.1%, corn flour 7.5%, wheat gluten, cut pumpkin seeds 4.3%, yeast, toasted corn flour 2.1%, vinegar, salt, natural flavouring (contains alcohol), blue poppy seeds 0.5%, preservative: calcium propionate, antioxidant: ascorbic acid, possible traces of soya, nuts, mustard and sesame seeds, * ingredient from french fair trade,

Allergens

Gluten

May contain: Mustard, Tree nuts, Sesame, Soy

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AI

AI analysis

Sliced sandwich bread made with wheat flour (39%), sunflower seeds, maize flour and pumpkin seeds: 266 kcal, 2.1 g sugars, 4.1 g fibre and 13 g protein per 100 g.

Good points

  • Low saturated fat (0.8 g per 100 g)
  • Low sugar (2.1 g per 100 g)
  • Source of fibre (4.1 g per 100 g)
  • Source of protein (13 g per 100 g, 19% of energy)

Watch out

  • Contains alcohol

Allergens

Contains: gluten. May contain: soy, nuts, mustard, sesame.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (35.7 g): 95 kcal · 2.5 g fat · 0.3 g saturated fat · 0.7 g sugars · 0.34 g salt · 4.6 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL