Nutri-Score C
Riz au lait

Milchreis

LES DESSERTS DE JO

Barcode
3701002400801
Deutsch

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130 kcal

Energy / 100 g

3.7 g

Protein / 100 g

21.4 g

Carbs / 100 g

3.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 130 kcal / 549 kJ
Macronutrients
Protein 3.7 g
Carbohydrates 21.4 g
Fat 3.2 g
Sugars 15.3 g
Fiber 0.07 g
Alcohol 0 g
Starch 5.45 g
Polyols 0 g
Fats
Saturated fat 2.1 g
Cholesterol 10.38 mg
Minerals
Sodium 64 mg
Salt 0.16 g
Calcium 102 mg
Iron 0.13 mg
Potassium 142 mg
Magnesium 10.47 mg
Zinc 0.41 mg
Phosphorus 88.77 mg
Manganese 0.07 mg
Copper 0.02 mg
Selenium 21.18 µg
Iodine 8.33 µg
Vitamins
Vitamin A 86.79 IU
Vitamin C 0.21 mg
Vitamin D 4.32 IU
Vitamin E 0.08 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.14 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 1.04 µg
Vitamin B12 0.2 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.36 mg
Other
Added sugars 8.5 g

Ingredients

Lait entier de Normandie (origine France) 83%, sucre, riz de Camargue 7%, arôme naturel de vanille Bourbon avec d'autres arômes naturels.

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Allergens

milch
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL