Nutri-Score E
Mantequilla Batida Medio Sal
Ker Argoët
- Barcode
- 3701002400030
- Quantity
- 500 g
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725 kcal
Energy / 100 g
0.7 g
Protein / 100 g
0.6 g
Carbs / 100 g
80 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 725 kcal / 2982 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.7 g |
| Carbohydrates | 0.6 g |
| Fat | 80 g |
| Sugars | 0.6 g |
| Fats | |
| Saturated fat | 53 g |
| Minerals | |
| Sodium | 800 mg |
| Salt | 2 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Crème de lait pasteurisée (origine France), ferments lactiques (lait), sel 2%.
Ingredients aren't available in Español for this product — showing the original.
Allergens
leche
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AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL